Trailblazing Leadership: Anya Fernald’s Role at Belcampo
Anya Fernald, the CEO of Belcampo, holders as being a beacon of sustainability from the food industry. Her trip is not just about operating a successful enterprise but in addition about redefining the partnership between meals, sustainability, and values. Here’s a closer inspection at her impressive scenario. 1. Very early Beginnings: Anya’s quest into the …